Reservations and Inquiries

TEL 03-6269-9544

[Lunch only] Special Lunch Yakiniku Kappo <12 dishes total>

[Lunch only] Special Lunch Yakiniku Kappo <12 dishes total>

4400 yen(Tax included)

  • 8items
  • 2persons-

Our Kuroge Wagyu beef sukiyaki and Tenkei-ko butter and soy sauce grilled dishes are made right in front of you.A lunch course of 12 dishes including specially selected aged beef marinated in Rishiri kelp and specially selected Wagyu beef. *One drink required.*All-you-can-drink is available for an additional fee of Standard 2,500 yen (tax included) / Premium 3,000 yen (tax included).* Reservations for parties of 5 or more must be made by phone.Please feel free to contact us at 050-5488-3722.

Course menu

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[Appetizer] Fatty yuba tofu with fresh sea urchin and wasabi

・Black Wagyu beef stew and green asparagus

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[Salad] Colorful vegetable and grapefruit salad

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[Palate cleanser] Assortment of homemade namul and kimchi

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[Grilled vegetables] - Shiitake mushrooms made by a mushroom specialist

Tenkei mother-in-law grilled with butter and soy sauce

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[Grilled dish] Specially selected Rishiri kelp-marinated aged skirt steak

・Specially selected Rishiri kelp-marinated aged beef tongue

・Roast beef marinated in miso

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[Grilled dish] ・Wagyu beef with two types of special sauce

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[Meals] Today's Japanese Black Beef Yakisuki

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[Sweets] Warabimochi with vanilla ice cream

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* One drink system.

*All-you-can-drink is separate

Standard 2,500 yen

Premium 3,000 yen

Reservation reception time
11:30~12:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 11:00 on the day of your visit

2024/09/05 update

焼肉 吟次郎 東京駅丸の内店

やきにくぎんじろうとうきょうえきまるのうちてん

  • Address
    東京都千代田区丸の内1-10-9-1F
  • Access
    It is a short walk from JR Tokyo Station in the south direction along the railroad towards Hatobus.If you get lost, please do not hesitate to contact us.
  • Tel
    03-6269-9544
  • Business hours
    Mon-Sun, holidays, days before holidays: 11:30-14:30 (L.O. for food 13:30, L.O. 14:00 for drinks) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30)
  • Regular holiday
    None