Reservations and Inquiries

TEL 03-6269-9544

[Lunch only] Premium Lunch Yakiniku Kappo <13 dishes total>

[Lunch only] Premium Lunch Yakiniku Kappo <13 dishes total>

5400 yen(Tax included)

  • 13items
  • 2persons-

A premium lunch course with 13 dishes including Kuroge Wagyu beef yakisuki, Tenkei-ko butter soy sauce grilled meat, Kobe beef tartare, Rishiri kelp-cured aged beef, and three kinds of specially selected Wagyu beef, plus all-you-can-drink. *One drink required.*All-you-can-drink is available for an additional fee of Standard 2,500 yen (tax included) / Premium 3,000 yen (tax included).Advance reservations are required for this course.Reservations for parties of 5 or more must be made by phone.TEL:050-5488-3722

Course menu

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[Appetizer] Wagyu beef yukke

・Simmered Iwai chicken

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[Salad] Colorful vegetable and grapefruit salad

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[Palate cleanser] Assortment of homemade namul and kimchi

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[Grilled vegetables] - Shiitake mushrooms made by a mushroom specialist

Tenkei mother-in-law grilled with butter and soy sauce

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[Grilled dish] Specially selected Rishiri kelp-marinated aged skirt steak

・Specially selected Rishiri kelp-marinated aged beef tongue

・Roast beef marinated in miso

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[Grilled dish] ・Assortment of three types of specially selected Wagyu beef sauces

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[Meals] Today's Japanese Black Beef Yakisuki

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[Sweets] Warabimochi with vanilla ice cream

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* One drink system.

*All-you-can-drink is separate

Standard 2,500 yen

Premium 3,000 yen

Reservation reception time
11:30~12:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 11:00 on the day of your visit

2024/09/05 update

焼肉 吟次郎 東京駅丸の内店

やきにくぎんじろうとうきょうえきまるのうちてん

  • Address
    東京都千代田区丸の内1-10-9-1F
  • Access
    It is a short walk from JR Tokyo Station in the south direction along the railroad towards Hatobus.If you get lost, please do not hesitate to contact us.
  • Tel
    03-6269-9544
  • Business hours
    Mon-Sun, holidays, days before holidays: 11:30-14:30 (L.O. for food 13:30, L.O. 14:00 for drinks) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30)
  • Regular holiday
    None